Boost for the Brain? Bacopa monnieri

bacopa monnieri

Bacopa monniera (Brahmi, water hyssop) is an Ayurvedic botanical medicine used to enhance learning, memory and attention span. It has been used for centuries in India as a treatment for epilepsy, insomnia, anxiety, and disorders of memory and attention. Brahmi has not been as widely researched in modern scientific studies as have other Ayurvedic treatments. Through case studies and long-standing Ayurvedic and naturopathic approaches, it's worth noting that scientists are now interested in Brahmi as a therapeutic intervention for ADHD, Alzheimer's Disease (AD) and age-related memory loss.

How Does It Work?
The way medications work, especially those that affect brain function, aren't always fully understood by doctors. Brahmi is believed to have an effect on certain brain substances called neurotransmitters, which are involved in thinking, learning, mood, and memory. Some research suggests that Brahmi may have a protective effect on the cells, keeping them from either failing to function properly or helping them resist damage that can occur from infection, toxins, and the aging process. A few clinical studies with healthy adult participants showed an improvement in their ability to retain new information over a period of time. Improvements in memory have also been seen in children from a rural Indian village. Further studies, including long-term studies, are necessary to fully understand these effects in adults, young people, and for various health concerns.

Precautions
Be careful not to confuse Brahmi (Bacopa monnieri) with other natural medicines that go by the same name. It may interact with other medications. Consult Dr. Bossio to determine if Brahmi is appropriate for you, especially if you are pregnant, nursing or recovering from surgery or illness.

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References

Tumeric (Curcuma longa)

tumeric

Turmeric is a spice that comes from the root portion of the Curcuma longa plant, and has been used medicinally throughout the world. It is what gives mustard its yellow color, and is one of the star ingredients in curry. Turmeric has many cancer-fighting properties, making it a great addition to anyone concerned about skin cancer. Turmeric also has anti-inflammatory properties that help with conditions like IBS and Rheumatoid Arthritis. It also has been shown to inhibit the growth of cancer cells, and is especially effective for breast, prostate, lung, colon, and prostate cancer. This super food also helps lower the risk of leukemia, improves liver function, boosts the cardiovascular system, helps lower cholesterol, and may offer protection against Alzheimer's Disease. Everyone can benefit from having more Turmeric in their diet. Try adding it to egg salad and deviled eggs for a brilliant yellow color, use it to flavor rice and soups, add it to salad dressings, or season steamed veggies with it. Be careful, its potent yellow color can stain!

References

  • "Turmeric" World's Healthiest Foods.http://www.whfoods.com/genpage.php?tname=foodspice&dbid=78
  • Aggarwal B. Paper presented at the U.S. Defense Department's 'Era of Hope' Breast Cancer Research Program meeting in Philadelphia, PA, October 5, 2005,. reported in NUTRAingredients.com/Europe "Turmeric slows breast cancer spread in mice."
  • Balasubramanian K. Molecular Orbital Basis for Yellow Curry Spice Curcumin's Prevention of Alzheimer's Disease. J. Agric. Food Chem., 54 (10), 3512 -3520, 2006. 10.1021/jf0603533 S0021-8561(06)00353-0, Web Release Date: April 20, 2006. 2006.

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Don't Let Accumulative Toxins Hamper Your Health

Toxins

There's no denying it, toxins are everywhere in the modern world, from the air we breathe and the water we drink and bathe in, to the foods we eat and even in the materials that make up the world around us. Foods are covered in pesticides or processed with unnatural chemicals and machinery. Chemical by-products from manufacturing and farm runoff infiltrate air and water. Oceans are polluted with heavy metals and mercury which pass up the food chain turning would-be healthy meals of seafood into poison. Dental fillings containing mercury turn every bite of food into a potentially poisonous hazard. And if that weren't enough, poisons such as fluoride, chlorine and low levels of heavy metals flow into your home through your water supply, all of which are approved by the government. Even pharmaceuticals, vaccines, hygiene, beauty, cleaning and packaging products contain a variety of toxic substances. Many of these toxins accumulate in the body and cannot be removed naturally.

Interestingly, modern diseases like cancer, auto-immune dysfunction, brain disorders like autism, Alzheimer's and Parkinson's, nerve disorders and more common ailments like depression, learning disabilities and fatigue may have a variety of connections to the buildup of toxins in our bodies. But no matter how healthy your existing diet and lifestyle may be today, this buildup of toxins from years past can continue to negatively impact your health. With this in mind, one of the best things you can do for your health is to set a plan for ridding your body of built up toxins. Here are 6 ways you can help decrease your toxic load and reduce toxin accumulation. Check in with Dr. Bossio for guidance in the best way to do this for you.

1. Sweat it out. Steam baths and saunas promote the release of toxins through sweating. For an even deeper detoxification you may want to consider infrared sauna treatments. Infrared saunas heat your body tissues several inches deep, enhancing your natural metabolic processes, circulation and helping oxygenate your tissues. Sweating will also help kill off viruses and other microbes. Repeated use of the sauna slowly restores the skin's ability to eliminate toxins, an action that often is inhibited by clothing, sun damage and sedentary lifestyles.

2. Burn fat, burn toxins. Toxins are stored at a much higher rate in the fat than in blood. So, it makes sense that in order to remove the most amount of toxins, you'll need to decrease fat as well. And of course, the best way to shed pounds of fat is through aerobic activity, meaning any activity that heightens both your heart and respiratory rates. Aerobic activity increases stamina and oxygen flow, tones the nervous system and strengthens the immune system. It also cleanses blood by stimulating circulation and sweating, and even releases endorphins making you feelhappier and more relaxed. Aerobic activities come in a variety of forms. Running, power-walking, cycling, swimming and even skiing are all aerobic activities. Better yet, you can have fun with your aerobic exercise and even include your kids and grandkids in the mix. Jump rope and double dutch games are excellent aerobic exercise for all ages, as are family dance parties and stair-climbing races. Always check with your doctor before beginning any new type of exercise regimen.

3. Milk thistle for liver health. Approved in 1986 for treating liver disease, today milk thistle is regularly used to treat illnesses related to toxic buildup of alcohol and acetaminophens. It boosts liver metabolism and helps repair liver cell damage from alcohol and other toxins. Discuss with Dr. Bossio how milk thistle might benefit you.

4. Target hard-to-remove heavy metals with chlorella. Chlorella is a powerful binding agent for heavy metals including mercury. This super green food can help remove a variety of toxins from the liver and other major organs and is safe enough to use daily or as a major week-long detox. A single-celled micro-algae, its molecular structure allows it to bond to metals, chemicals and some pesticides, while not binding to the minerals your body needs, like calcium, magnesium or zinc.

5. Eat a healthy, vitamin-rich diet with plenty of fiber. Clean, nutrient-dense foods provide endless health benefits, but even better, they also provide amazing detox abilities. Fiber offers a range of benefits, one being the discouragement of weight gain, helping control the development of fat, which could store more toxins. How much fiber? The average amount of fiber needed in the diet is 30 g (females) - 40 g (males) per day. The average intake today is 15 g or less!
 
6. Drink plenty of filtered water. Staying hydrated is extremely important when you're detoxifying your body. Filtered water is even more important because of the toxins that lurk in water supplies. Drinking more water will of course make you need to urinate more frequently, and that's exactly the point. Urinating is another way to expel toxins from your system.

Resources

Photo credit. Free Digital Photos.
http://www.freedigitalphotos.net/images/stamp-toxic-photo-p261778.

Foulkes, E. C. (1990). Biological effects of heavy metals. Boca Raton, FL: CRC Press.

Marz, R. B. (1999). Medical nutrition from Marz: (a textbook in clinical nutrition). Portland, Or: Omni-Press.

Vasey, C. (2009). The naturopathic way: How to detox, find quality nutrition, and restore your acid-alkaline balance. Rochester, Vt: Healing Arts Press.

Mills, S., & Bone, K. (2000). Principles and practice of phytotherapy: Modern herbal medicine. Edinburgh: Churchill Livingstone.

Gaby, A. (2011). Nutritional medicine. Concord, N.H: Fritz Perlberg Publishing.

Pizzorno, J. E., & Murray, M. T. (1999). Textbook of natural medicine. Edinburgh: Churchill Livingstone.

Ayres, J. G. 2010. Environmental medicine. London: Hodder Arnold.

Image Attribution: gepard/graphicleftovers.com

Bioflavonoids

Bioflavonoids are polyphenolic compounds that can be found in plants, most abundantly in vitamin C-rich fruits and vegetables. Studies have shown bioflavonoids support strong cell growth and deliver an anti-carcinogenic effect. More study is needed, but current research suggests that bioflavonoids may help promote cardiovascular health, as well as potentially offer protection from neurodegenerative diseases such as Parkinson's disease and Alzheimer's disease. Relatively high intake of flavonoid-rich foods and beverages has also been suggested to improve the processes that take place within the blood vessels (vascular endothelial), in the short-term at least.  It is possible, but not yet proven, that these short-term improvements may help in the long-term by reducing the risk of cardiovascular disease. When it comes to reducing the risk of cancer, consumption of flavonoid-rich foods may be helpful - but again, more study is needed. Bioflavonoids contain anti-inflammatory, antioxidant and metal-chelating properties, making bioflavonoid-rich foods a prime candidate for studies aimed at learning more about processes and function of the brain. Overall, whether it's because of the bioflavonoids, other nutrients, or a combination of all of their nutritious goodies, maintaining a rich diet that includes a variety of vegetables, fruits and legumes will undoubtedly help your body protect itself against disease. Additionally, you can supply your body with bioflavonoids from tea, red wine and soy.

Resources

Photo Credit. FreeDigitalPhotos.net. http://www.freedigitalphotos.net/images/healthy-fruits-and-vegetables-photo-p226601

Flavonoids. Linus Pauling Institute. Oregon State University. http://lpi.oregonstate.edu/infocenter/phytochemicals/flavonoids/

The Bioavailability of Different Forms of Vitamin C (Ascorbic Acid). Linus Pauling Institute. Oregon State University. http://lpi.oregonstate.edu/infocenter/vitamins/vitaminC/vitCform.html

Fit Day. http://www.fitday.com/fitness-articles/nutrition/vitamins-minerals/9-foods-rich-in-bioflavonoids.html

Image Attribution: Photokanok/istockphoto.com